Subatān : A Beautiful Summer Retreat

Subatān is a village located in the Karganroud district of Talesh County, in the northwest of Gilan Province, Iran. It is situated to the west of Lisar and northwest of the city of Talesh. The name "Subatān" translates to "the place where golpar grows," referring to a type of herb and spice commonly used in Iran. In the Taleshi language, "Su" means golpar, and "batān" means to grow, which is fitting since golpar flourishes throughout this region. Subatān is a beautiful and expansive area adjacent to the Lisar neighborhood and is considered a pleasant summer retreat for local residents due to its favorable climate. This lush region is dotted with cool and beautiful springs and is located 26 kilometers from Hashtpar County and 21 kilometers from the stunning Neor Lake. It is bordered to the east by the dense forests of Lisar, to the west by the summer pastures of Ardabil and Niyoo Lake, and to the north by the rushing Lisar River and the summer pastures of Khatbesara. This picturesque and green area is home to many families from Lisar. In Subatān, there are dozens of ancient cemeteries, indicating a rich history and ancient civilization in this historic land. The discovery of two large stone graves in Quri Valley and the Nomandani neighborhood strongly supports this claim.

Attractions in Subatān

- Batman Balagh Spring: Located between Subatān and Asbumar.
- Ganch Khaneh Natural Cave.
- The main source of the Salasal Qanat, which originated from the Salasal Castle in Lisar.
- A horse racing ground situated on relatively flat land overlooking Subatān, near Bideh Pasht.
- Varazan Waterfall, located 4 kilometers west of Subatān.
- Areas like Hacha Dash, Sari Dash, and Majma Dash.
- Black tents of nomads surrounding Subatān.
- Alchalagh Natural and Forest Park.
- Neor Lake.
- Mahār Waterfall, located in the village of Mahār.
- Traditional market of Subatān.
- Subatān Nomadic Ethnography Museum.
- Kandi Kat area in Sari Balagh.
- Stone pits located west of Kandi Kat.

Local Cuisine in Subatān

In this summer area, like other nomadic regions, there are specific local dishes such as Pendir-e Visooj, Soja Dileh, Qorma, Qurtmaj, Sirjineh, Kaleh Polow, Patteh, Qozli Beryan, and many dairy products. 

When is the Best Time to Visit Subatān ?

Subatān is situated at a high altitude and experiences cold and harsh winters. In contrast, late spring and summer bring mild weather and lush greenery to the area. If you plan to travel to Subatān in winter, make sure to equip yourself and your vehicle with winter safety gear, as significant challenges may arise otherwise. Visiting Subatān in the summer will undoubtedly provide you with a delightful experience.
We hope to see you in Iran, Gilan, Talesh, and Subatān. Looking forward to that day!